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Major Violation
- Inadequate cleaning facilities
- Water supply subjected to contamination
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Moderate Violation
- Hand washing station not useable
- Temprature violation - improper hot holding of food
- Food contact surface not sanitized properly
- Person in charge of health issues is absent or ineffective
- Person in charge of health issues is absent or ineffective
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Minor Violation
- Insects/rodents present and/or inadequate counter measures taken
- Food not properly labeled
- Thermometers unavailable
- Wiping cloths improperly used
- Physical facilities not properly maintained
- Physical facilities not properly maintained
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Based on last official inspection (Jul 13, 2009) 
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